English · E. B. Cowell (ed.), R. Chalmers, W. H. D. Rouse, H. T. Francis, R. A. NeilPotherbs and meat should strengthen one. So when the cook who was roasting the fish and meat came out of the kitchen, wiping away streams of sweat from his person, the crow hopped out of his basket and hid himself in a basin of spices. The basin gave forth a ‘click’ sound, and the cook came in haste, and seizing the crow pulled out his feathers. And grinding some moist ginger and white mustard he pounded it with a rotten date, and smeared him all over with it, and rubbing it on with a potsherd he wounded the bird. Then he fastened the potsherd on his neck with a string, and threw him back into the basket, and went off. When the pigeon came back and saw him he said, “Who is this crane lying in my friend’s basket? He is a hot-tempered fellow and will come and kill this stranger.” And thus jesting, he spoke the second stanza: ‘Child of the Clouds,’! with tufted crest, Why didst thou steal my poor friend’s nest? Come here, Sir Crane. My friend the crow Has a hot temper, you must know. The crow, on hearing this, uttered the third stanza: Well mayst thou laugh at such a sight, For I am in a sorry plight. The cook has plucked and basted me With rotten dates and spicery. The pigeon, still making sport of him, repeated the fourth stanza: Bathed and anointed well, I think, Thou hast thy fill of food and drink. Thy neck so bright with jewel sheen, Hast thou, friend, to Benares been? Then the crow repeated the fifth stanza: Let not my friend or bitterest foe On visit to Benares go. They plucked me bare and as a jest Have tied a potsherd on my breast. The pigeon hearing this repeated the final stanza: These evil habits to outgrow Is hard with such a nature, crow. Birds should be careful to avoid The food they see by man enjoyed.